Cooking From Your Pantry

Join Cooking From Your Pantry! Learn to make easy and nourishing meals using pantry staples. These classes focus on foods available from the Oregon Food Bank network!

In this monthly online class, you’ll learn:

• To prepare tasty, wholesome meals and snacks from pantry staple ingredients.
• Tips and skills from FoodHero.org that will help you save money, energy, and time on food preparation.

This class will share recipes using common kitchen ingredients and foods from local food pantries.

This class will be held on Zoom, and registration is required. You may register for one, some, or all sessions offered. Visit https://foodhero.org/events to find and register for this class and upcoming events.

For assistance, please contact the class instructors:

• Emily Reilly – emily.reilly@oregonstate.edu or 503-325-8573 ext. 263
• Lily Joslin – lily.joslin@oregonstate.edu or 503-397-3462